Onsite Service Coordinator
Company: Fooda
Location: New York City
Posted on: February 18, 2026
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Job Description:
Job Description Job Description Position Overview: The Onsite
Service Coordinator will manage a dynamic food & beverage program
for a client in Manhattan. This person will be the direct liaison
to the client contacts, Fooda’s operations team, and be responsible
for the day-to-day performance of onsite operations. This role’s
north star is creating an exceptional customer experience day-in
and day-out. The Onsite Service Coordinator is responsible for food
service operations, as well as meeting and exceeding client
objectives, customer expectations, and financial goals. This role
requires you to be onsite in Manhattan daily, ensuring the highest
level of operations, client engagement, and account management. Who
You Are: You love building relationships and enjoy customer
service. You are optimistic in the face of problems and capable of
finding solutions quickly and effectively. You are organized and
detail orientedType-A personality is a plus! You have experience
with a food service organization. You have experience managing
hourly or full-time staff. History of successful client
relationships and interactions. Demonstrate a growth mindset;
continue to execute day to day existing operations while also
implementing new processes that drive operational excellence. What
You Will Be Doing: Supervising day-to-day food service operations
of a client to ensure on time setup and consistent service.
Inventory management, ordering, receiving, and restocking of pantry
products, beverages, and snacks. Manage client budgets – tracking
spend, forecasting future growth, and ensuring all purchases remain
within approved financial parameters. Complete accounting
responsibilities, submit invoices, and ensure all financial entries
are documented properly within Fooda’s systems. Bring a friendly
demeanor and proactively engage with client and client’s employees
to gather feedback, resolve issues, and share updates. Coordinate
equipment repairs as needed. Communicate regularly with client to
provide updates, budget summaries, performance insights, and
recommended product changes What We’ll Hook You Up With:
Competitive market wage, based on experience $27-$30/hour
Comprehensive health, dental and vision plans 401k retirement plan
with company match Paid maternity and parental leave benefits
Flexible spending accounts Company issued laptop Daily subsidized
lunch program (ours!) A fulfilling, challenging adventure of a work
experience Powered by JazzHR WGRmHMDaV6
Keywords: Fooda, Hartford , Onsite Service Coordinator, Hospitality & Tourism , New York City, Connecticut
